Resepi of chicken spring roll

1. Chicken spring roll
   
   Ingredients
   3 dried spring roll skin
   3 eggs
   300g Chicken (slice into pieces)
   3 slide of cheese
   1 tablespoon chopped spring onions
   50g of butter
   1 tablespoon mayonnaise
   1 tomato (slide into pieces)
   
   Seasoning
   A.1/3 tablespoon black pepper
   1/3 tablespoon salt
   
   
   
   Methods
   1)Mix chicken slide with seasoning A they had prepare.
   2)Heat olive oil for 1 minute and put in butter. Add marinated chicken slide when the butter melt
   3)Beat 2 eggs and prepare the wok with little oil flavored with olive oil, fry the eggs prepared till both side are evenly golden. Remove.
   4)Cut the fried eggs into pieces.
   5)Put pieces of fried eggs, tomato slide,1 slide of cheese and the chicken slide, on each dried spring roll.
   6)Roll up tightly and form a, firm long roll. Repeat step 5 and make 3 rolls.
   7)Brush the egg to spring roll to spring rolls and fry it until golden and crispy(around 3 minute).Remove with a spitted spoon and cut into small section, and arrange on a plate.
   Drizzle mayonnaise into spring rolls and sprinkle with chopped spring onions and serve.